Winemakers
Rodrigo Zamorano
Technical Data
Acidity
6.18
Alcohol
13%
Sugar
1.8 g/L
Caliterra
Caliterra
Reserva Sauvignon Blanc 2018
Background
Caliterra was established in 1996 as a partnership between the Robert G. Mondavi family and Viña Errázuriz, who sought to realize their shared dream of producing high quality wines that reflect the potential of the Chilean nature, terroir and fruit. These are modern and elegant wines in which we seek to reflect the particular characteristics of our terroir. These are distinctive and flavorful wines to be enjoyed on any occasion.
Appellation
Casablanca Valley, Chile
Varietal Composition
100% Sauvignon Blanc
Vintage Notes
Some spring frosts in the colder zones lasted up to four days in a row. In more temperate zones we had a few days of low temperatures
that clearly affected the development of buds, shoots, and bunches. This, along with the scant rainfall and higher-than-usual temperatures,
resulted in reduced fruit set and ultimately lower yields. The summer was very hot; temperatures approached 40ºC in some sectors of the Valley. Grape ripening was affected to a degree, because the plants shut down and stopped working during the heatwaves, resulting in
some dehydration but no major consequences. The good news is that, at the time of writing, March temperatures are lower and the
nights cooler, which is producing more aromas, better color, and good tannins.
Winemaking
The grapes were gently destemmed and cold macerated before pressing. The clean must was fermented at 12-14 degrees C. Temperatures
were kept low to preserve crispness, aromas, and intensity in the wine. After approximately 10-15 days all sugar levels had been converted to alcohol. Our Caliterra Reserva Sauvignon Blanc is unoaked, and the first bottles are ready to drink immediately after fermentation.
Tasting Notes
Pale greenish yellow color and a very bright Sauvignon Blanc. The nose is intensely aromatic, highlighting its great freshness and aromas of tropical fruits like mango and passion fruit. Also it stands for its citrus and mineral notes, and some hints of green pepper and tomato leaves. In the mouth it shows a pleasant acidity and a citrus feeling that make it an easy white wine to harmonize dishes.
